Microbial Culture

Microbial culture is the process of growing and multiplying microorganisms such as bacteria, fungi, or algae under controlled conditions in a suitable nutrient medium to study their characteristics, produce useful products, or use them in applications like waste treatment, fermentation, and biotechnology.
Microbial culture involves isolating and multiplying microorganisms in controlled conditions using specific nutrient media, temperature, pH, and oxygen levels to study their growth, behavior, and applications.
Microbial cultures help in producing antibiotics, enzymes, vitamins, and biofertilizers.
They are used in sewage treatment to break down organic waste efficiently.
Microbial cultures are essential in research, medical diagnostics, and industrial biotechnology.